Stainless Steel Cleaner

Surface Preparation: Ensure the stainless steel surface is completely dry before application.Turn off heated appliances (like commercial grills or ovens) and allow them to cool to room temperature. Applying the product to hot metal will dry it out prematurely.

Application Strategy (The Clinging Phase)
For Spot Cleaning: Apply a small coin-sized dollop of the gel directly onto a clean microfibre cloth or non-scratch scouring pad.
For Large Vertical Surfaces (Elevators, Splashbacks): Apply the gel in a continuous "S-shape" line across the surface, or use a soft sponge to coat the area evenly.Let it Dwell: Allow the gel to sit on the surface for 1 to 3 minutes. The product will dissolve mineral scale and break down greasy handprints and kitchen oils. Do not let the gel dry completely.

Agitation (Rubbing) Rub the surface firmly, always wiping parallel to the grain (brushed finish) of the stainless steel.Never rub in circular motions, as this can trap micro-particles of grit and scratch the metal's factory polish.

Removal & Polishing (Crucial Step)Because this formula contains high-strength surfactants and deep cleaning solvents, it must be completely removed to reveal a streak-free shine:
Option A (Preferred for Food Contact Surfaces):
Wipe the gel off completely with a damp microfibre cloth. Rinse the cloth in clean water and wipe a second time to remove all soap residue. Buff dry immediately with a clean, dry microfibre cloth.
Option B (Heavy Industrial / Elevators):
Wipe away the spent gel with a dry cloth. Follow up immediately with a clean cloth lightly dampened with water or rubbing alcohol to strip away the remaining non-volatile product element film. Buff to a mirror finish.
__________________________________________________________
Should you need to add an abrasive to shift problem areas try OXY stain away - mixed 1 part to 6 parts water. For rust spots treat with Habitat Rust Away.